Experience the rich flavors of our 1lb. Herbs de Provence Gouda, crafted with a fragrant mix of thyme, basil, rosemary, and tarragon. Made from whole milk sourced directly from our family farm, this traditional farmstead cheese is carefully aged for 2 to 4 months to develop its distinctive taste. Store it refrigerated and bring to room temperature before serving to fully enjoy its creamy texture and aromatic profile. Perfect for elevating any cheese board or recipe.